Bachelor of Culinary Management

Estimated total cost: 
AUD$ 56,950
Price per week: 
AUD$ 273.8
4
Course Name: 
Bachelor of Culinary Management
Course Code: 
058616M
Area of Study: 
Management and Commerce
Detailed Field: 
Business and Management
Subject Area: 
Hospitality Management
Level of Study: 
Bachelor Degree
Duration: 
208 weeks
Course Language: 
English
Dual Qualify: 
No
Foundation Studies: 
No
Work Component: 
Yes
Work Component Hours Weeks: 
28.00
Work Component Weeks: 
36
Work Component Hours: 
1008
Intake: 
The data/information displayed on this page is based on information obtained from the Department of Education and Training Information website - http://cricos.education.gov.au and was last updated on 20/08/2015. Spiible does not accept any liability for the information obtained from http://cricos.education.gov.au.
Owner of this Course? Request access.

Course Review

Write your review
3.8
3.8
1 in total
10
20
30
41
50
4
Overall Experience
4
Course Content
4
Teaching - Instructors and Methodology
4
Employability
3
Value for Money

Regina Lai

4 months 2 weeks ago

You learn many management and BOH knowledge.

3.8

We help from wherever you are!

Head Office - Australia
Level 5 / 342 Flinders Street, Melbourne, VIC 3000 - Australia

Email: hello@spiible.com 
Phone: +61 3 9080 6672
Whatsapp: +61 406 247 900

 

Brazil - São Paulo
Av. Paulista, 1374 - Bela Vista, São Paulo - SP, 01310-100 (WeWork 11 andar)

Email: brasil@spiible.com.br 
Whatsapp: +55 11 99341-1558

Your Details
To contact us, please complete the details below.